Kamptal

Kamptal, the Kamp River valley in Lower Austria, is home to some of the country’s most precise, crystalline white wines.

Warm days and cool nights stretch out the ripening season, preserving vivid acidity and aromatic clarity.

Stony gneiss and granite slopes shape Riesling with citrus, white peach, and a dry, rock-like minerality, while loess and clay give Grüner Veltliner extra volume, juiciness, and its signature peppery spice.